Uses: Daily cooking (tadka, rotis), Ayurvedic consumption (1 tsp daily for immunity, digestion & strength), Golden Milk, Child & Elder nutrition, Panchakarma & healing diets.
Sourced from the native A2 Badri Cows of Uttarakhand. Traditional Bilona method. Herb-fed cows on organic farms and raised by Certified Organic Farmers. Rich in Butyric Acid. Every cow is registered in APEDA, and ghee is made in an organic-certified facility. Available in 200 ML and 500 ML sizes. For customised volume, please contact us.
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